Master Cook Jr.

4 Week Culinary Program

This culinary program has only 10 age-appropriate slots available and they will fill quickly. It will introduce our young chefs to kitchen safety, the importance of following directions and creativity but importantly preparing healthy meal selections.

This Culinary Program cost: $250. Per Young Chef.

Material Fee: $25

Description

Each young chef will receive 4 patches, binder, black monogrammed chef coat and black chef hat upon completion of the program given at the FINAL CHALLENGE, parents are encouraged to attend the scheduled ceremony/ final challenge.

Young chefs meet one day weekly for 2 hours
Final Cook-Off Challenge
Chef Coat Ceremony

After every 4 week culinary program, we will post information and details where the Chef Coat Ceremony and Challenge will take place.

ALL KIDS CAN COOK are taking extensive procedures and precautions because of covid.

Location and Timings

Lafayette

1st Saturdays of every month (Spring 2022)

Indianapolis

Mondays (Summer 2022)

Next Program Starts On: Monday, June 6th, 2022

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Master Cook Jr.

4 Week Culinary Program

Description

Location and Timings